‘A natural, juicy and oil free sweetener and Red Apple Delisc
flavored. Gives a more tart taste (Great with roasting Lamb) Try using purée instead of butter or oil in cooking. It adds fibre and reduces calories in cakes, muffins and breads. And, due to water content, baked goods are kept moist and fresh longer. 1kg of home-made Apple Purée is also much cheaper than the cheapest store-bought oil. Apple Purée basically acts like the fat because it keeps the flour protein from mixing completely with the wet ingredients and forming a rubbery texture. Just a few pointers;
Don’t
forget there’s more post Links at the end of this creation. Enjoy
:D'
From
Chapter 07 Sweet Treatfit (C) 0 starch Link
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What I Used;
Red Delicious apples, skins on
Water
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... Then Pour and store in the fridge up to a week,
alternately freeze cooking serve batches in bulk to save on time
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Thank-you, don’t forget to follow and Share.
Some
More Post Links Below;
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