‘Vibrant and deep Port Wine Jello with a semolina like twist,
using Gluten free Psyllium Husks. A DIY Fibre Supp Lime Minimal Carbs Jello is a supplement but also disguised as a sweet treat no guilt. I wonder why people buy the commercial fibre supplements full of other crap and the most commercial flavoured Meta...... varieties almost defeat the purpose of taking such in the first place. You boost one nutritional need to destroy nutrition adding cane sugar among other things. The main fiber husk is good old plain Psyllium Husks, at the fraction of a cost sometimes just a couple of bucks in either the cereal or health food or flours section of your local supermarket. You can also get it online or in your local health food store. Seriously why pay up to $20 more for the same ingredient packaged with crap and glossy labels?? You're just contributing to pharma's bottom line and marketing. In the past I've made these fibre capsules using vegan gelatine capsules from Now filled with the husks (Link)Don't forget there’s more post Links at the end of this creation. Enjoy :D'
From Chapter 07 Sweet (C) 0 starch (Link)
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... What I Used;
PURE Psyllium Husks
Sugar cane free Jelly Crystals Port
Wine
Boiling and cold water
Jello Mould cups
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... With one of my favourite Black
teas Tea Chest ‘Tea Flowers 'Egyptian Rosehip Hibiscus'Link
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More Post Links Below;
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